The 2018 Spear Estate Syrah, with its black fruit, black pepper, and smoked meat aromas, was bold and strong enough to stand tall and proud with our BBQ meal.

I am a pasta girl! I grew up with an Italian stepmom who loved to cook and appreciated (and still does) great wine. To say that I take after her in many ways is an understatement. She taught me to […]

Saturday night, we cracked open the 2020 D’Alfonso-Curran Gruner Veltliner that I brought home after tasting it at The Wine Crush‘s Central Coast themed tasting. Like the night before, I instantly detected peaches and honey on the nose. The honey […]

…it was the Sweet Riesling emphasized on the menu with a beautiful bright blue peacock feather that caught my eye. I had to try it!

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